Hem’s Sambar Powder brings you the authentic South Indian flavor and unforgettable aroma. Use the tasty sambar made out of this as a starter with rice or use at your breakfast table along with Idlis, it is sure to tickle your taste buds
Sambar is usually served with steamed rice as one of the main courses of both formal and everyday south Indian cuisine. In all the South Indian states Sambar is a very staple recipe.Vada sambar and idli sambar are popular for breakfast or lunch, and often served as a side dish at dinner. Sambar is prepared by boiling slices of vegetables with Sambar powder, salt and other spices.Hem’s sambar powder is one of the popular sambar powders available.Typical ingredients of sambar powder include roasted lentils, coriander seeds, dried whole red chili, fenugreek seeds, coriander seeds, and coriander and curry leaves. Regional variations may include mustard seeds, cumin, black pepper, white pepper, cinnamon, or other spices.Whole spices are ground to a rather coarse powder with some salt optionally.
Sambar powder as a ready-made masala is one of the popular products of Hem’s Foods. Our sambar powder is spicy,tasty and healthy.
Ingredients of Hems Foods’ Sambar Powder
- Red Chilli
- Curry Leaves
- Bay Leaves
- Edible vegetable oil.
- 25 g, 100g
Nutritional Values Per 100 g* of Sambar Powder
|Sugars(As Mono Saccharides)||5.5g|
* Approximate Values
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